dessert
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¡In zir per la Rumagna!selection of local desserts
euro 10,00
“Fellini Tribute”
creamy English foam with sponge finger, Sangiovese sauce, baby corn pancake and apricot sorbet
euro 9,00
“Tropical”
Parfait of Mango, passion fruit and litchi with coconut
euro 9,00
“i’ cloud”
Greek yoghurt and milk foam…mixed with sweet tastes
euro 9,00
Parmesan and honey mousse with pear marinated in black pepper and salty caramel muesli
euro 9,00
Selection of home-made sorbets and ice creams
euro 9,00
Selection of Italian cheeses served with: jams, honey and sweet breads
euro 19,00