starters

Content expired or no longer available

Roasted Cuttlefish with peas, crunchy bacon, dried tomatoes and cress
euro 15,00

“A walk around Cervia”
Mackerel, maritime pine and sweet Cervia salt
euro 15,00

Sashimi of Adriatic Fish with its combinations…..
euro 26,00

Molluscs and Crustaceans and their sauces
euro 26,00

Tasting of 4 oysters with its matching:
Fine Binic Wild, Special du Belón, Perle noire, Belón du Belón n.1
euro 18,00

“Tuna in jar“
Served with: toasted bread, fresh baby onion, green beans and salad
euro 18,00

Tartare of Amberjack and asparagus lightly marinated with lime,
Matcha green tea, hibiscus and wild ivy
euro 15,00

Roasted scallops on celeriac cream, “Poli” hops,
saltwort, truffle and seaweed powder
euro 16,00

Roasted leg and breast of Guinea fowl with small vegetables,
beans and artichokes
euro 15,00

“Spring in the plate”
Seasonal vegetables in different flavours and consistencies
euro 13,00

Selection of Italian cheeses served with: jams, honey and sweet breads
euro 19,00

SEE ALL

starters

JOIN NEWSLETTER