main courses

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"Rimini-style" grilled Fishes with mixed lettuce salad
euro 24,00

Fried Fish with sweet and sour and mixed sesame seeds
euro 21,00

Shabu Shabu of seabass with seaweed,
vegetables and sea water consommé
euro 19,00

Steamer of Fish: mixed fishes, molluscs, crustaceans and vegetables
with its sauces (minimum 2 people)
euro 25,00

Fillet of yellow-fin Tuna grilled with balsamic vinegar served
with red chicory, candied Tropea onion, raisin and pistachios
euro 20,00

Fillet of Shi drum cooked in saffron
served with aubergines, camomile, Sichuan pepper and purslane herb
euro 20,00

Sliced “Scottona Romagnola” beef steak with crunchy spinach,
candied garlic and Cervia salt flavoured with herbs
euro 24,00

Grilled Home made Paneer cheese with dried fruit cracker,
courgettes and turmeric
euro 15,00

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main courses

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