i-fame en vegetarian-n2-n2-n2-n2 006
FINE DINING
OFFERS & EVENTS
i-FAME | RIMINI - ITALY
i-fame en vegetarian-n2-n2-n2-n2 007

The Vegetarian

Happy hen's egg cooked at 65°C with cauliflower mousse, chickpea falafel, celery salt, and wild herbs

Egg pasta "Santarcangelo water onion" gratin with sweet arugula, olives, red beet, and dried Parmigiano

Charcoal-cooked celery root with herb paneer, fava bean tempeh, and panissa

Green apple, buckwheat cake, cinnamon namelaka and fiordilatte ice cream


Minimum 2 persons
48 euros
per person
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